January 14, 2012
Plainspoken Coffee. A Coffee Review for Ordinary People by Ordinary People, #49. The Community Agroecology Network (CAN) seeks to to link farming communities in Latin America to consumers in the [...]
November 29, 2011
Bob-o-link Coffee from Brazil: two crop years, three roasters, and an interesting backstory.
Revised on February 8, 2013
June 23, 2010
In recognition of National Pollinator Week, another review of a coffee with a great backstory.
Revised on January 20, 2011
June 1, 2010
Café Chocó Andes is not just coffee — but a multi-layered conservation, education, and social welfare cooperative project.
Revised on March 10, 2012
April 24, 2009
For Arbor Day, a review of the coffees available from the Arbor Day Foundation.
Revised on January 20, 2011
February 26, 2009
Plainspoken Coffee. A Coffee Review for Ordinary People by Ordinary People, #41. Starbucks Organic Shade Grown Mexico is produced by around 900 small farmers on 3200 ha of land in the southern Mexican state of Chiapas [1]. Many of the…
Revised on February 8, 2013
August 21, 2008
Caribou’s 100% Rainforest Alliance certified Colombian offering is a tasty, sustainable selection.
Revised on January 20, 2011
August 11, 2008
A review of Terroir’s Colombia El Descanso, a farm that may be starting to plant the castillo variety.
Revised on February 8, 2013
January 7, 2008
Plainspoken Coffee. A Coffee Review for Ordinary People by Ordinary People, #32. In our background post on El Salvador, one of the coffees we reviewed was Counter Culture’s Finca Mauritania, from the slopes of the Ilamantepec (Santa Ana) volcano. The…
Revised on February 8, 2013
December 19, 2007
Counter Culture’s Holiday Blend used a roast style called vienna mélange, mixing and blending different roasts of the same bean — from Zaragoza, Mexico.
Revised on August 15, 2012
November 5, 2007
Plainspoken Coffee. A Coffee Review for Ordinary People by Ordinary People, #30. Daterra Estate — Brazil. Sampled from three roasters: Rowster Coffee, Terroir Coffee Company, and Sweetwater Organic Coffees. In a previous post, I discussed coffee growing in the cerrado…
Revised on February 8, 2013
October 18, 2007
Plainspoken Coffee. A Coffee Review for Ordinary People by Ordinary People, #29. Starbucks Black Apron Exclusive: Organic Lomas Al Rio (Costa Rica). This review is a tad out of the ordinary for two reasons. First, I don’t buy coffee from…
Revised on February 10, 2013
October 6, 2007
Plainspoken Coffee. A Coffee Review for Ordinary People by Ordinary People, #28. It’s taken too long to get around to reviewing coffee from one of the most well-known coffee farms in the world that is marketed as sustainable, Panama’s Carmen…
Revised on January 20, 2011
September 17, 2007
Caribou Coffee’s latest Roastmaster Reserve is Panama Maunier, from Panama’s Boquette region in Chirqui province.
Revised on January 20, 2011
August 6, 2007
Plainspoken Coffee. A Coffee Review for Ordinary People by Ordinary People, #26. I first read about Guatemala’s Finca Vista Hermosa in Roast Magazine, in a series written by Edwin Martinez, Diary of a Grower. FVH is the Martinez family farm,…
Revised on February 8, 2013